Bakhoor Lamp Diffuser/Bakhoor Burner Details (बखूर लैंप डिफ्यूजर): Bukhoor (Arabic spelling”bkhwr”) or Bakhour (also known as Bakhour Bakhoor is the Arabic name refers to the kind of wood chips that after soaking in fragrance oils. When bakhoor ignites in an incense burner that is traditional it’s exotic and the gorgeous fragrance releases to the surroundings and creates enjoyment. Burning Bakhoor is additionally part of Arabic tradition and tradition and. Bakhoor’s appearance can be different in its appearance it could be in the shape of blocks, chips, or even balls even in chocolate-like shapes.
Bukhoor are aromatic wood chips after soaking in perfume oil for a long time. It releases a warm and intense aroma on burning in an incense burner using charcoal discs. Well, if there is any confusion about the name, then let us tell you that Bukhoor is an Arabic name which means fumes. When we refer to a woodchip to Bakhoor that means that the chip comprises of mamool, assorted of muattar and mabthooth. Mabsoos/Mabthooth is a specific term people use when they soak wood shavings in aromatic oils. -Bakhoor Lamp Diffuser
The difference between Oud and Bakhoor scents.
There’s a lot of confusion amongst people and those who love incense over the distinction between Oud and Bakhoor. Simple to understand, Oud specifically refers to the raw Agarwood chips (small pieces of agarwood’s wood). That has gone through only minimal treatment (cleaning/polishing). Hence, it is completely natural.
They are Agarwood chips are the source from the trees which produce resin, which is typically that of Aquilaria species. Bakhoor is generally a term to describe refined incense. Besides, that contains a variety of ingredients, typically the natural ones, but not always. A few good bakhoor chips, or incense, also contain Oud/agarwood, either in the form of oil attar or wood powder. -Bakhoor Lamp Diffuser
The majority of the readily accessible Bakhoor available generally contains various synthetic aromatic compounds. Because of which, in some instances, it could have an oily look. There are a variety of ways that people consume bakhoor. The most popular method of eating bakhoor is burning them in order that the lovely aromatic molecules that it releases to the surrounding area.
How to use Bakhoor Lamp Diffuser?
Plugin directly & switch on power, wait for few seconds & put Bakhoor on top of S.S plate.
Bakhoor Lamp Diffuser Details:
Weight: 479 g
Primary Material: Metal
Size: 3.5 x 3.5 x 4.5 Inch
What is in the box? 1 Pcs Aroma Lamp
Shipping: Within 4-5 Days in India
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